Italian Black Truffle Salt Recipes

Have you ever tried black truffle salt? This is one of those rare treats – a seasoning so rare that it is difficult to find. In fact, it was once considered the “money stone” because it was so expensive that only connoisseurs of expensive foods were likely to eat it. Today, however, this seasoning is available in a variety of forms, from sprinkles and capsules to granules and sheets.

If you are looking for some good black truffle salt recipes, you should consider using the real thing. For years, truffles of this quality have been harvested from the streets of Genoa, Italy. Locals take the high-quality, aged sand off the rocks each day, and each year they make new, unique salt shakers. The shakers are then shipped to Switzerland, where they undergo even more testing before being shipped back to the United States.

To make your own delicious black truffle salt recipes, start with coarse sea salt, which you can purchase at almost any grocery store. Once you have it home, you can experiment with different flavors, including those using nutmeg or cinnamon. These spices add just the right amount of unique flavor to a dish, whether it is a rich cheese sauce or a simple appetizer. You may even decide that you want to make truffles for your family, since they are so easy to prepare.

If you are looking for a very salty recipe, consider melting some fine crystals of sea salt and stirring it into a bowl of water. This mixture will then slowly evaporate into the air. By evaporating the substance slowly, you are ensuring that the salt is not overly concentrated, and that there are no particles that fall out of the mixture.

Once you have made your Italian black truffle salt recipes, you may decide that you want to send them with food to a food tasting party. Many people choose to send truffles to family and friends as a special treat to celebrate an important milestone or other special occasion. You could also choose to give truffles to the homeless in order to help make the world a little less harsh for these less fortunate people. Whatever your reason for sending these luxurious truffles, you will surely be delighted when your family discover the healthy, unique flavor of these delicious treats.

If you love salty foods, then you will find that making your own Italian black truffle is something that you will not regret doing. By using quality Italian sea salt, you are ensuring that the truffles taste great and stay fresh for a longer period of time. The long shelf life of truffles created using Italian sea salt makes them a perfect gift for any holiday or special occasion.